By Bill Esparza – KCET.org – Photo: Staci Valentine.

Photo: Torta from Tortas Ahogadas Guadalajara

When it comes to Mexican food — Jalisco delivers the goods. Delicious pozoles, menudo and carne en su jugo (meat cooked in its own juices) and simple snacks like sopes, flautas, enchiladas, tacos dorados and heaping tostadas with pickled pig’s feet and tinga fulfill your expectations. Tortas ahogadas (drowned tortas) have improved over the years as legit bread makers have arrived on the scene

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