By Jerry Boggs / The Standard-Times – HeraldNews.com – Photo: Jerry Boggs.
Photo: A Hotel California Margarita ($9) featuring Hotel California brand anejo tequila and a Negra Modelo ($5) paired well with tableside guacamole at Frontera Grill in Fairhaven, Massachusetts.
Like the rise of fast food, that uniformity breeds a certain amount of comfort and familiarity. It also makes the restaurants that stray from that norm in a positive way really stand out. Frontera Grill in Fairhaven, Massachusetts, falls into the latter category, mixing some surprising ingredients and mixing new flavors into traditional dishes.
